Chocolate Hazelnut Cream Puffs
Desserts are one of our favorite things to make for our guests and these cream puffs do not disappoint! Ingredients: Directions:
Pheasant Bacon Ranch
One of our most highly requested dishes this delicious, savory take on chicken bacon ranch…sub in pheasant! We love a meal complete with freshly hunted game, don’t you? Ingredients: Directions: *Not our photo
Apple Enchilada
Your favorite enchiladas just got a whole lot sweeter. This apple enchilada will have you begging for more! *Cherries or peaches can be substituted for apples Ingredients: 1 (21oz) can apple pie filling 6 (8 inch) flour tortillas 1 tsp ground cinnamon 1/2 cup butter 1/2 cup white sugar 1/2 cup brown sugar 1/2 cup …
Fireball Bundt Cake
If there’s one thing you can count on during your visit to Cedar Valley Hunt Club, it’s a delicious dessert provided by your host, Traci Christensen! Traci’s Fireball Bundt Cake will leave you feeling warm and cozy and deliciously satisfied. Here’s how to make it at home! Ingredients: 1 box of spice cake mix 1 …
Pheasant Bruschetta
Step 1. In a small bowl combine oil, lemon juice, 1 tsp of salt, 1/4 tsp of pepper, and Italian seasoning. Transfer to a large re-sealable bag along with the pheasant and refrigerate for 30 minutes. Step 2. Heat a grill to medium-high then add the pheasant discarding the marinade. Grill until charred and cooked. …